Different to the Cioccolataire which uses bain marie heating, La Chocolatera uses direct heat transfered through a plate at the base of the mixing bowl. Opinion is divided at to which system is best.
Different to the Cioccolataire which uses bain marie heating, La Chocolatera uses direct heat transfered through a plate at the base of the mixing bowl. Opinion is divided at to which system is best, but as we are being asked for both styles we decided to stock both and let you decide yourself which to go for. Easy to remove bowl allows quick and easy cleaning after service, provides a great visual display of the product that has been heated and mixed. Ideal for mixing hot chocolate, mulled wine, spiced drinks and other hot beverages in bulk for tap dispense into a cup.
Features:-
| Height | Width | Depth | Ingredient Tank | Power | |
|---|---|---|---|---|---|
| La Chocolatera | 490mm | 240mm | 320mm | 3 ltr | 1300 watt |


